Saturday Cooking Club~Japan’s Cherry Blossom Festival

Date(s) - 03/16/2019
10:00 am - 12:00 pm


Event Details

Our Saturday Cooking Club continues this March and our theme is ‘Festivals Around the World’! This week we are celebrating Japan’s Cherry Blossom Festival!

16th March~ Japan’s Cherry Blossom Festival~ £30

Join The Kitchen Club as we discover the traditions

of Japanese Cuisine! Our Sushi Platter AND Oyster

Sauce Beef Udon will make a great feast as chefs will

bring home 4 servings of each dish to share.

Part of cooking with The Kitchen Club is adding a bit of love into every dish and finding the joy in cooking for others! We hope your chef will join us for this celebration. Ages 10 to 16 please. Cost £30 all inclusive.


All Cooking Classes