Join Gesine Bullock-Prado as pastry chef in a special baking experience created in collaboration with TODAYFood. With Gesine’s friendly guidance on a couple of main techniques, you can easily master three classic French doughs and open up a world of tempting pies and tarts. Plus you will learn creative seasonal fillings to make and bake during every month of the year!
AllCookingClasses is the largest collection of online and in-person cooking classes.
Whether you’re looking for hands-on cooking education at a beginner or intermediate level, searching for ideas for your next date night, or looking for a fun activity for the family, you’ll be sure to find a class that inspires you.