Date(s) - 03/08/2019
7:30 pm - 9:30 pm
Guests must arrive by 7:15 and may bring beverages!
Class Theme: Easy Vegetarian
-Mixed Greens Salad with Roasted Beets and Mandarin Oranges with Champange Vinaigrette
-Quinoa Risotto with Garden Vegetables
-Lo Mein with Vegetables and Tofu
-Flowerless Chocolate Torte