Date(s) - 08/03/2019
12:00 pm - 3:00 pm
BLT Steak
Event Details
On Saturday, August 3, we’re celebrating our fifteenth year anniversary and will share some of the recipes that have made BLT Steak what it is today, followed by a behind-the-scenes tour of the BLT Steak kitchen and a three-course lunch paired with selections from our cellar.
Three course lunch includes:
BLT Steak Popovers / whipped butter
Tuna Tartare / avocado / soy-lime dressing
New York Strip / 28-day dry aged / cherry tomatoes / watercress / chimichurri
Peanut Butter Chocolate Mousse / banana ice cream
Petite Fours
Tickets for BLT Steak’s Greatest HIts Cooking Class are $128 (inclusive of tax and gratuity) per person.