Date/Time
Date(s) - 03/20/2019
6:00 pm - 9:00 pm
Date(s) - 03/20/2019
6:00 pm - 9:00 pm
Location
Robinson Market District
Robinson Market District
Event Details
Build a solid foundation for baking as you learn the differences between flours, the importance of weighting rather than measuring while baking Pie Dough, Bread and Souffle. $65 As part of our Basic Cooking Series if you purchase all six classes the price is $325 for all.